Ingredients:
- 1/4 cup Tuscan Herb Olive Oil
- 1/4 cup Sicilian Lemon White Balsamic
- 2 tbsp Milanese Gremolata
- 1 egg yolk
- 1/4 tsp Worcestershire sauce
- 1 crushed garlic clove
- Salt and pepper to taste
Directions:
Whisk all ingredients together until blended.
Add to fresh romaine, croutons, bacon, and sliced mushrooms.
Toss and serve.