Cherry Arugula with Wild Rice

Cherry Arugula with Wild Rice

Ingredients:
  • 3 cups arugula
  • 1 cup pitted and halved cherries
  • 1 cup of sliced shallots
  • 3/4 cup crumbled feta
  • 3 tbsp EVOO
  • 2 tbsp Black Cherry Balsamic
  • salt and pepper

Directions:

Toss and serve.

Prep: 8 minutes
Makes: 4 servings