Ingredients:
- 3 cups arugula
- 1 cup pitted and halved cherries
- 1 cup of sliced shallots
- 3/4 cup crumbled feta
- 3 tbsp EVOO
- 2 tbsp Black Cherry Balsamic
- salt and pepper
Directions:
Toss and serve.
Prep: 8 minutes
Makes: 4 servings

Toss and serve.
Prep: 8 minutes
Makes: 4 servings
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Closed
Closing at 5pm
Closing at 5pm
Closing at 5pm
Closing at 5pm
Closing at 5pm
Closing at 1pm