Ingredients:
- 1 tsp. ground cinnamon
- 1 tbsp. ground nutmeg
- 2 tbsp Cinnamon Pear Balsamic Vinegar
- Favorite ground coffee to make twelve cups of coffee
- Enough water for twelve 6-ounce servings
- Long cinnamon sticks
- 6 tbsp. Whipped cream
Directions:
Add to basket of coffeemaker 2 teaspoons ground cinnamon to ground coffee and brew.
To serve, pour cinnamon coffee into favorite mugs. Place a cinnamon stick in each. Top with a dollop of whipped cream and ground nutmeg with a drizzle of Cinnamon Pear Balsamic Vinegar and serve.