Ingredients:
- 1 pound fresh green beans, trimmed and halved
- 8 ounces Cremini mushrooms, cleaned and halved
- 8-10 whole garlic cloves halved
- 2 tablespoons Garlic Olive Oil
- 1 tablespoon Black Cherry Dark Balsamic
- Salt and pepper, to taste
Directions
Preheat oven to 450 degrees. Line a large rimmed baking sheet with parchment paper
In a Large bowl add green beans, mushrooms and garlic.
In a small bowl, whisk together Garlic Olive Oil and Black Cherry Whole Fruit Balsamic Vinegar. Drizzle over vegetables and toss to coat evenly. Spread evenly onto lined baking sheet. Season with salt and pepper, to taste.
Bake for 20-25 minutes, or until beans are tender-crisp.